Royal Catering Careers in Abu Dhabi 2024 – Apply Online

A remarkable employment opportunity is currently becoming available through Royal Catering Careers. Abu Dhabi-based Royal Catering Services LLC, established in 2003 by Rashed Al Mazroui and A.M. Simreen, is currently receiving a substantial volume of job applications. Following a consistent expansion of its operations in Abu Dhabi and Dubai, the company has emerged as a prominent provider of hospitality services in the region. Their restaurant positions require intelligent, courteous, diligent, self-controlled, and above all else, professional candidates to facilitate further growth.

Details About Royal Catering Careers in Abu Dhabi:

Benefits of Royal Catering Careers in Abu Dhabi:

• Diverse Work Environment: Royal Catering can foster a stimulating and heterogeneous work environment by actively recruiting individuals from a wide range of cultural backgrounds. Employees are encouraged to be creative, innovative, and respectful of this diversity.
• Career Development and Progression Opportunities: Royal Catering frequently offers prospects for professional growth and career advancement. By utilizing the organization’s training programs, seminars, and mentorship opportunities, personnel can advance their careers and acquire new competencies.
• Competitive Compensation Packages: To attract and retain high-caliber personnel, Royal Catering customarily provides competitive compensation packages comprising salary and benefits. This may encompass health insurance, competitive salaries, performance-based incentives, and additional benefits.
• International Exposure: The international nature of Abu Dhabi as a center for tourism and business allows Royal Catering staff to interact with clients and initiatives from around the world. This exposure has the potential to increase their career prospects and broaden their professional network.
• Quality of Life: With its contemporary amenities, cultural attractions, and recreational activities, Abu Dhabi provides a high quality of life. Employees are provided with a luxurious lifestyle through the utilization of state-of-the-art amenities, healthcare services, educational opportunities, and entertainment venues.
• Job Stability: Royal Catering, an esteemed and long-standing organization in Abu Dhabi, provides its staff with employment security and stability. Employees may have reason to be optimistic regarding their prospective career development and long-term prospects within the organization.
• Work-Life Balance: Royal Catering places a premium on work-life balance and endeavors to provide its employees with a flexible and supportive workplace. Potential benefits encompass adaptable work schedules, opportunities for remote work, and ample leave provisions.
• Possibility to Exhibit Creativity: Catering provides employees with the opportunity to demonstrate their culinary expertise and creative abilities. Royal Catering may foster an environment that promotes employee innovation, idea contribution, and recipe development.
• Employee Recognition and Rewards: In recognition of their diligence, commitment, and contributions to the company’s success, Royal Catering recognizes and rewards its employees. This may involve awards ceremonies, employee appreciation events, and performance-based incentives.
• Prestige and Reputation: In Abu Dhabi, Royal Catering is renowned for its prestigious clientele and superior catering services. An employment arrangement with a company of such renown can bolster the professional standing of staff members and provide access to prospective career prospects.

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List of Available Vacancies:

Job Requirements For Executive Chef:

• A foundation of five stars accompanied by experience as an executive chef, sous-chef, or chef de cuisine in a fine dining establishment.
• Young and active, between the ages of 25 and 40.
• Knowledge of HACCP finances food costs.
• Expertise in addition to other customary industry competencies.

Job Requirements For Pastry Chef:

• A five-star heritage accompanied by experience as a sous-chef or chef de cuisine in a fine dining establishment.
• Young and active, between the ages of 25 and 35.
• Knowledge of HACCP finances food costs.
• Expertise in addition to other customary industry competencies.

Job Requirements For Commis 4:

• Knowledge fundamentals of all sections. Capacity for limited-range supervision of tasks.
• Capability to produce fundamental foods of high quality.
• A comprehension of safety and health.
• Knowledge of fundamental food hygiene procedures.
• Excellent oral interaction.

Application Process for Royal Catering Careers:

At the moment, we have imminent openings for the positions listed above in Abu Dhabi. Thus, haste! Interested candidates who possess the necessary qualifications are encouraged to submit their curriculum vitae and a recent photograph to the email address listed below.

• Subject: Kindly include “Position Application” as the subject line of your emails.
• Send Your CV to: recruitment@royalcatering.ae

Frequently Asked Questions: